Three Major Mills
Our mills in Veracruz, Oaxaca, and San Luis Potosí operate under rigorous standards for quality, food safety, and sustainability. Backed by cutting-edge technology and a highly skilled workforce, they produce the high-quality products our customers trust and demand
TRES VALLES
Tres Valles, Veracruz
Established in 1978, operated by PIASA Group since 1988
Sugar Production
Capable of grinding 15,000 MT of cane and produce 1,800 MT of sugar daily
Cane supply
Our supply area spans over 40,000 hectares of sugarcane, cultivated and harvested by more than 6,000 sugarcane producers
Green Energy Production
Equipped by a 250 TVH boiler fueled entirely by sugarcane bagasse (bioenergy) and a 40 MW turbo generator, Tres Valles generates all the energy required for its operations with all surplus exported to the National Electric System
Harvest 2023 – 2024
Ground cane
Refined sugar
Molasses
ADOLFO LÓPEZ MATEOS
Tuxtepec, Oaxaca
Established in 1973, operated by PIASA Group since 1988
Harvest 2023 – 2024
Ground Cane
Refined sugar
Standard sugar
Molasses
Sugar Production
Capable of grinding 12,000 MT of cane and produce 1,200 MT of sugar daily
Cane supply
Our supply area spans over 26,000 hectares of sugarcane, cultivated and harvested by more than 3,900 sugarcane producers
Green energy production
Equipped by a 250 TVH boiler fueled entirely by sugarcane bagasse (bioenergy) and a 50 MW turbo generator, Adolfo López Mateos generates all the energy required for its operations with all surplus exported to the National Electric System
PLAN DE SAN LUIS
Ciudad Valles, San Luis Potosí
The integration of this mill into our Group in 2015 positioned us as one of Mexico’s leading producers of high-quality refined sugar
Sugar Production
Capable of grinding 8,500 MT of cane and produce 1,100 MT of sugar daily
Cane supply
Our supply area spans over 20,500 hectares of sugarcane, cultivated and harvested by more than 2,500 dedicated sugarcane producers
Green energy production
Equipped with a 300 TVH boiler fueled entirely by sugarcane bagasse (bioenergy) and a 20 MW turbo generator, this mill generates the necessary energy required for its operations, with all surplus exported to the National Electric System
Harvest 2023 – 2024
Ground cane
Refined sugar
Molasses
Continuous Innovation and Development
PIASA Group’s sugar mills encompass over 87,000 hectares of cultivated land, creating a significant social impact by providing direct employment to more than 9,600 sugarcane cutters and 12,400 sugarcane producers
In PIASA Group’s sugarcane crops, we prioritize innovation, environmental stewardship, and social responsibility. Aligned with this vision, we have implemented structured projects focused on sustainable crop management:
- Sugarcane Genetic Improvement Program
- Biological Pest Control and Root Health Enhancement
- Compost Production for Soil Conservation
- Heat-Treated Seedbeds for Enhanced Crop Health